84 / 100
The black-pepper bite gives this rye a clear edge, while vanilla and oak soften the spicy finish. That sounds like a pleasing balance without losing its peppery character.
Reviewed by SmallbatchSoda
- Nose
- Spicy rye, Vanilla, Oak
- Palate
- Warm peppery spice, Black-pepper bite
- Finish
- Vanilla and oak round out the spicy finish
