84 / 100
The description suggests some richness from the caramel, but not a heavily sweet or weighty style. Baked apple gives the nose a clear fruit note, while the dry leather and malty palate sound more restrained. The gentle, light smoke carries through without taking over. That balance makes this appealing on paper, though the overall character seems measured rather than especially rich.
Reviewed by honeycombkoi
- Nose
- Baked apple with a hint of smoke.
- Palate
- Caramel, followed by dry leather and a malty note.
- Finish
- Gentle waft of light smoke.