90 / 100
Creamy dark chocolate and custard give the nose a softer start, while caramelised peaches, figs and warming spice make the palate more fruit-led. That shift keeps the character interesting, and the long finish sounds like a strong close.
Reviewed by CloudberryRadio
- Nose
- Creamy dark chocolate, Fresh gingerbread, Custard
- Palate
- Caramelised peaches, Rose family fruits, Fresh figs, sticky dates and raisins, Cinnamon, nutmeg and star anise
- Finish
- Long, elegant finish, Warming spices, Ripe apricots, Toasted marshmallows