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87 / 100
Dark fruit and buttery sherry oak give the nose a rich direction, with walnut skin and vanilla alongside. On the palate, oxidative sherry meets savory malt and rye; that contrast is more compelling to me than richness alone. Clove, menthol, and lingering wood spice bring a firmer edge to the finish. The six-year age and sherry-finish description are clear, while the stated 56.35% ABV suggests a high-strength whisky. Overall, this is an assertive sherry-and-rye combination with useful savory balance.
Reviewed by wildmint_socks
- Nose
- Dark fruit, Buttery sherry oak, Walnut skin, Vanilla
- Palate
- Full-bodied oxidative sherry, Savory malt, Rich rye character
- Finish
- Clove, Menthol, Lingering wood spice
