
84 / 100
The dried apricot and occasional dried-fruit notes give this bourbon a welcome fruit edge. Oak, caramel and vanilla keep it grounded, while rye spice adds a firmer finish. A warm, straightforward combination that sounds appealing.
Reviewed by oatmilkkit
- Nose
- Oak, Caramel, Vanilla, Spice, Corn, Flowers, Sometimes a nutty note
- Palate
- Oak, Caramel, Vanilla, Rye spice, Dried apricot, Saddle leather, Cinnamon, Cloves, Sometimes a nutty or dried-fruit character
- Finish
- Lingering warmth, Slight pepper, Spiced rye, Hints of oak, thyme, or cherry
