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87 / 100
The dark fruit and caramel are appealing, and citrus with baking spice keeps the sweetness from feeling one-note. The drying, peppery oak finish sounds firmer than my usual preference, but gives the fruit and spice a useful contrast.
Reviewed by smallbatch.tram
- Nose
- Cinnamon, burnt caramel and orange citrus, Peach, brown sugar and pecans, Dark fruits, dry oak, leather and tobacco
- Palate
- Caramel, baking spice and dark fruit, Dark chocolate, oak and peppery clove, Citrus zest, berries, vanilla and roasted peanut
- Finish
- Long and drying, Caramel, cocoa and dark espresso, Peppery earthy charred oak, barrel smoke and cloves
