91 / 100
The ripe fruit sounds like the draw here, with a hint of chili oil and red pepper giving it an edge. That contrast feels more appealing than sweetness alone, though the richness may be a lot if you prefer a lighter whisky.
Reviewed by oatmilk kettle
- Nose
- Mango, pineapple and ripe red berries, Fresh herbs, vanilla sweetness and treacle toffee
- Palate
- Ripe red-fleshed plums, black cherries and summer berries, A hint of chili oil with vanilla, cinnamon and toasted oak
- Finish
- Long balance of ripe fruit and wood spices