87 / 100
The hogshead cask detail is welcome, alongside a character that pairs earthy smoke and coastal salinity with salted caramel and creamy vanilla. That sweet-and-briny contrast sounds appealing without losing its Islay character.
Reviewed by CopperSoda
- Nose
- Earthy smoke, Fragrant malt, A hint of coastal salinity
- Palate
- Salted caramel, Creamy vanilla, Briny seaweed, Buttery shortbread
- Finish
- Roasted nuts, A subtle whisper of ash