Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
Bunnahabhain started production in 1883 and currently the majority of the spirit it produces is lightly peated; although since 2012 around 20% of the output has been peated at 35-45ppm. Sheltered from the Atlantic, this lighter Islay whisky has an important role in Cutty Sark as well as Black Bottle, while its standing as a single malt has increased since it dropped colouring, chill filtering, and ...
Based on 2 published Maltiply reviews.
DaybreakRadio24 SeptOak and red fruit align.
MapleRover7 SeptThis reads as a fruit-and-chocolate-led whisky, with cinnamon and nutmeg giving the sweetness a useful bit of structure. Smoke isn’t the documented centre of gravity here, so there’s no reason to call it a smoky dram; the interest is in the red fruit, cocoa and spice instead. That contrast sounds appealing without needing smoke to do all the talking. A pleasantly focused set of flavours, and the lingering cocoa-and-spice finish is a strong close.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
