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Description
Old Stubborn Pot Still 'Founders Select' Single Barrel Bourbon, Barrel Number: SB01W, Bottle Number: 117, Bottles Produced: 123. Packaging: Tube included. This is a potstill straight bourbon whiskey.
Old Stubborn
Old Stubborn Founders Select Single Barrel Bourbon, New Charred Oak Cask, Cask #SB01W, Batch No. 3, 2025, Rising Tide Spirits, 65.2%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeBourbon Whiskey
MRI
Average Score
Explore related whisky intelligence
Change+0.0%
LatestSGD 376
HighSGD 376
LowSGD 376
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Unicorn AuctionsAuction Sold Price - Aug 9, 2026SGD 375.62
- Type
- Bourbon Whiskey
- Region
- West Virginia
- Age
- N.A
- Vintage
- N.A
- Bottled
- 2025
- ABV
- 65.2%
- Volume
- 75cl
- Distillery
- Old Stubborn
- Origin
- USA
- Cask type
- New Charred Oak Cask
- Bottling
- Independent Bottling - Rising Tide Spirits
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- SB01W
- Batch
- 3
- PPM
- N.A
- Barley
- Wheated
- Fermentation
- N.A
- Master distiller (bottling)
- Ed Bley
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 123
- Has box
- Yes
- Closure
- Glass Stopper
- Presentation
- Tube
- Series highlights
- Founders Select, Single Barrel
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Cinnamon, burnt caramel, orange citrus, peach, brown sugar, pecans, dry oak, rich dark fruits (cherry, plum, raisin), leather, tobacco, white chocolate raspberry cake, mint, honey.
- Palate
- Caramel, baking spice, dark fruit, dry leather, dark chocolate, oak, thick and viscous, peppery clove, cinnamon, orange and lemon zest, blackberries, blueberries, shortbread, toffee, vanilla, buttered pie crust, roasted peanut.
- Finish
- Long and drying, caramel, cocoa, dark espresso, pecans, tannic edge of bitter pecans, lingering peppery earthy charred oak, barrel smoke, dark chocolate, cloves, fire-roasted peanuts, herbaceous aftertaste.
87.3 / 100 · Based on 3 published reviews.
smallbatch.tram2 OctThe dark fruit and caramel are appealing, and citrus with baking spice keeps the sweetness from feeling one-note. The drying, peppery oak finish sounds firmer than my usual preference, but gives the fruit and spice a useful contrast.
Ddriftwoodkoi19 Sept
88 / 100shortbread beside caramel gives this bourbon a pleasingly rich turn.
Bbirch kettle31 Aug
87 / 100Orange citrus and mint bring a welcome fresh edge to the caramel and spice. The long, drying finish shifts toward oak and espresso, so this leans bolder than crisp, but that contrast works for me.