Springbank Chieftain's Single Cask 37 Year Old, Sherry Cask, Cask #1343, 1970, Ian MacLeod, 43%

Name: Springbank Chieftain's Single Cask 37 Year Old, Sherry Cask, Cask #1343, 1970, Ian MacLeod, 43%
Brand: Springbank
Rating: 85 (1 reviews)

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TypeSingle Malt Whisky

MRI

Average Score

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Description

An exceptionally rare and beautifully aged Campbeltown single malt from the iconic Springbank Distillery, bottled by Ian MacLeod as part of the highly regarded Chieftain's range. Distilled in 1970 and matured for an extraordinary 37 years, this whisky was drawn from Cask No. 1343 and bottled as part of a limited release of only 630 bottles. Long maturation has endowed this spirit with remarkable d ...

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Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 1,938.08

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Type: Single Malt Whisky
Region: Campbeltown
Age: 37 Years
Vintage: 1970
Bottled: 2008
ABV: 43%
Volume: 70cl
Distillery: Springbank
Origin: Scotland

Cask type: Sherry Cask
Bottling: Independent Bottling - Ian MacLeod
Peated: Lightly Peated
Single cask: Yes
Non-chill filtered: Yes
Cask origin: N.A
Cask no.: 1343
Batch: N.A
PPM: N.A
Barley: N.A
Fermentation: Up to 110 hours
Master distiller (bottling): N.A
Master distiller (distillation): N.A

Limited edition: Yes
Bottle count: 630
Has box: Yes
Closure: Cork
Presentation: Box
Series highlights: Chieftain's
Historical context: N.A
Special release: N.A
Allocation: N.A

Nose: Very present oak, varnish, tobacco, old leather, dusty books, tropical fruit salad (papaya, melon, apple, pear, banana, mango, peach, kiwi), buttered toast, caramel, toffee, dark chocolate, orange peel, light spices, faint smoke.
Palate: Bitter-sweet, slightly sour, mineral and spicy with toasted barley, orange marmalade, honey, vanilla, lemon and grapefruit juice, varnish, charred oak, floral soap, herbal tea, faint smoke, menthol.
Finish: Long and spicy, sweet with bitterness towards a dry end, charred oak, varnish, red wine, tannins, orange liqueur, wax, vanilla, toffee, honey, ginger, pepper, cardamom, nutmeg, tobacco, herbal tea, floral soap, menthol.

85 / 100 · Based on 1 published review.

Sshortwave_pebble8 Oct

85 / 100

There’s an interesting push and pull here: a broad spread of tropical fruit and sweet notes meets very present oak, varnish and tobacco. The palate sounds less easygoing, with bitterness, a little sourness and mineral spice alongside honey and vanilla. That contrast gives the whisky character, though the floral soap and varnish may not appeal to everyone. The long finish, moving from sweetness toward dryness, sounds like a fittingly firm close rather than a simple sweet linger.

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