79 / 100
The sweet-and-salty peat character has some pull, especially against burnt treacle and lemon pepper. The bitter, smoky palate sounds more challenging than the sweeter raw-sugar finish.
Reviewed by copper_socks
- Nose
- Sweet and salty, with creamy earthy peat, burnt treacle and lemon pepper.
- Palate
- Spicy peat, acidic ash and coal-fire smoke, with a bitter-sweet edge and lightly sugared lemonade.
- Finish
- Raw sugar and tangy zest alongside smoke, diesel, molasses and subtle mint oil.