
86 / 100
The smoke is clearly part of this one, but the palate is described as medium in peat rather than all smoke. Raisins and cinnamon alongside barbecue smoke sound like a good balance, and the sweet, drying finish gives it another side.
Reviewed by canal_socks
- Nose
- Maritime smoke, Burnt toffee, Stewed berries, A hint of salt
- Palate
- Barbecue smoke, Raisins, Cinnamon spice, Medium level of peat smoke
- Finish
- Long, smoky, sweet, and drying, Sweet plums, Toasted walnuts, White pepper
